Taiwanese cuisine combines elements of Chinese, Indigenous, Japanese, and Western food cultures, creating a unique and diverse culinary identity. The night markets are especially famous worldwide, offering must-try snacks such as fried chicken, oyster omelets, and bubble tea.
Description
Oyster Thin Noodles is a popular Taiwanese street snack. Thin vermicelli are cooked in a thickened broth made from bonito stock and starch, then topped with fresh oysters and pork intestines. It’s smooth, savory, and often finished with black vinegar, minced garlic, and chili for extra kick.
Details
Downloads
3
Platform
SeaArt
Platform Status
Available
Created
9/14/2025
Updated
9/14/2025
Deleted
-
Trigger Words:
Braised Bamboo Pork
Pork Belly Braised with Shredded Bamboo
Braised Pork Belly with Bamboo Shoots
Bamboo Shoot Pork Belly